CHAMPAGNE & CHEESE Biodynamic Champagne tasting with "Mademoiselle Bulles" along with cheese tasting with a specialist from Rians Cheese at Salon La Coifferie on Friday September 25th, 2015
Join us for an evening of organic/biodynamic Champagne tasting with Elise Grossi from "Mademoiselle Bulles" on September 25th from 7-9 pm Venue : La Coifferie: Place de l'Octroi 15 Carouge Parking: de l'Octroi Tram 12, 18, Tram stop Place d'Armes Ticket: CHF 45 via www.eventbrite.com
Elise will lead us through the tasting of 4 cuvées: * Champagne Barrat-Masson: Grain d'Argile - Extra Brut 50%Chardonnay and 50% Pinot Noir * Champagne Barrat-Masson: Fleur de Craie - Extra Brut Blanc de Blancs (100% Chardonnay) * Champagne Barbichon: Blanc de Noirs - Brut 100% Pinot Noir from Côte des Bars * Champagne Jeauneaux-Robin: Brut Zero (zero dosage) - 60% Pinot Meunier, 30% Pinot Noir, 10% Chardonnay
To enhance your tasting experience, each cuvée will be accompanied by cheese platters from Rians. A cheese specialist from Rians will be present to guide you through the cheese and champagne pairings.
Get off the "beaten path" and come discover a new favorite sparkling wine with us.
At Champagne Circle, we aim to offer creative social experiences through the world of sparkling wines.
Note: The evening is limited to 20 participants. Sign up early.